Dolopia Orzo with goat milk
Goat’s milk orzo is a traditional flavor that will surely remind you of mom’s kitchen! It goes perfectly with red sauce meat, juvette or food in the hull! Produced in a traditional and handmade way with goat’s milk giving a fuller “buttery” taste to your dish. You can even use it to make a modern barley with coarsely sliced feta cheese, that goes perfectly!
Dolopia produces its handmade products in Domokos, without preservatives! Based on traditional recipes, experiments with new ideas to create clever, tasty suggestions that will introduce you to the superior quality of handmade…