Lagadas Farm Green Pepper Stuffed With Cheese Mixture
Green pepper stuffed with a mixture of cheese, is a very special appetizer that has its roots in Northern Greece. It is slightly hot and a very tasty product.
Hot peppers help you eat less and feel full longer and also help strengthen the stomach’s defense against infections as well as increase the production of digestive fluids leading to better digestion. Very tasty combination of the pepper’s spicy taste along with the cool cream cheese.
It accompanies dishes with cheese and cold cuts. For example, when it is wrapped with bacon and grilled for 3 minutes it becomes an excellent appetizer. It can be used as stuffing in burgers or as an excellent side dish for soups. Also, it is a great meze for tsipouro, ouzo or beer.