RIZES Apricot spread


Apricot is another favorite flavor that becomes a spread for your breakfast, on a cheese plateau, as a filling in cakes or cookies, yogurt and ice cream. The name “spread” derives from the sugar content, which is lower than that of jam, without making it less sweeter.

RIZES prepare spreads during the summer with fresh fruit ripening in the fields of Macedonia. They use 100% natural handmade products with no preservatives or industrial processing ingredients and that’s what makes them of so high quality.

Try it and don’t forget, with every Wise Greece product you choose, you help us provide even more essential food to our fellow human beings in need. Learn more and support the Initiative!